Recipes

  • May.
  • 01.
  • 2008

A Pecan Pie That Won’t Hurt Your Teeth

I love pecan pie or at least I thought I loved it.I guess I grew up and my palate just can’t handle a certain level of sweet anymore.And I want a drier pie filling because a wetter one skeezes me out to the max. But I’ve got more important things to obsess over so I went online and typed in …
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  • Dec.
  • 16.
  • 2007

Absolutely the best Apple Pie,ever.

What a bold statement that is. But even more shocking was that this was my 1st attempt at pie baking. Obviously, I am a genius.OK,I can’t take all the credit.I did look up how to make a pie as I hadn’t much of a clue beyond that I knew I needed crust and stuff to put in a crust and …
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2,525 views | 4 Comments
  • Dec.
  • 13.
  • 2007

Wednesday evening, 2 quiches later…

I got the crazy idea that I should make quiche.Because I never have. So off to the store to get the ingredients. One potentially fatal flaw to the quiche outcome was that the local store had only ready made graham cracker pie shells for sale. I grabbed them anyway.To hell with first time quiche and pie shell making at the …
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  • Dec.
  • 09.
  • 2007

Mushroom lentil lamb stew with rosemary and wine

I love to make soup but it’s only recently gotten to be perfect soup weather. My soup making tends toward stews. I want lots of stuff in the pot- not lots of broth. Last night I went to my local store and saw they recently upgraded their vegetable and produce aisle to a much better selection and presentation. Good going …
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